HORIZON-CL6-2021-FARM2FORK-01-15: Transition to healthy and sustainable dietary behaviour 2 Jul, 2021 | 6 Food, Bioeconomy, Natural Resources, Agricultural and Environment
HORIZON-CL6-2021-FARM2FORK-01-16: Identification, assessment and management of existing and emerging food safety issues 2 Jul, 2021 | 6 Food, Bioeconomy, Natural Resources, Agricultural and Environment
HORIZON-CL6-2021-FARM2FORK-01-17: Increasing the transparency of EU food systems to boost health, sustainability and safety of products, processes and diets 2 Jul, 2021 | 6 Food, Bioeconomy, Natural Resources, Agricultural and Environment
